HONOLULU COFFEE BLOG
News — farm to cup
Freshly Grown, Freshly Roasted: Honolulu Coffee’s Kona Coffee Farm
Understanding the process from our Kona coffee farm can help you understand the care high-quality standards we instill in our processing so that you may enjoy our 100% Kona coffee direct from our farm to your cup.
Made in Hawaii: Our Farm-to-Cup Kona Coffee Will Keep You Coming Back For More
Coffee from Hawaii has gained a reputation to be some of the world's finest. Coffee enthusiasts can't get enough of our 100% Kona coffee, which we provide to you directly from our Kona coffee farm located on the Big Island of Hawaii.
Our Kona coffee is grown on the slopes of the beautiful Mauna Loa volcano. The nutrient-rich volcanic soil, tropical rain showers and natural shade provided by our
3 Reasons Why You’ll LOVE Our 100% Kona Coffee
Aloha from Hawaii!
Let's talk about one of our favorite subjects: Kona Coffee. Possessing an incredible taste, quite rare, and grown in paradise, Kona coffee is held in high esteem by coffee lovers everywhere. In a world filled with countless coffee growers and retailers, what makes our 100% Kona coffee special? Here are three reasons:
#1 - Our Prized Kona Coffee Farm
Did you know that Hawaii is the only state in the United States, with the perfect microclimate, to grow coffee commercially?
